My Pastry Journal
Recipes, Tricks & Tips in The Persuit of All Things Sweet.
Latest Posts
Cherry Frangipane Tart
Pâte sablée is a classic French shortcrust pastry dough that once baked, becomes the base for pretty much any tart you can imagine.
Cherry Semifreddo
Semifreddo literally translates to a cold dessert, one that is served at -15 ° C, containing a percentage..