Vegan Plated Desserts - Ebook
Ever wondered how to craft delicious, eye-catching vegan desserts? I'm excited to share my latest creation with you - "Vegan Modern Plated Desserts", an ebook that’s sure to thrill your senses and ignite your culinary creativity.
As a professional pastry chef, I spent several exciting months experimenting, testing, and perfecting each recipe in this book. And now, I’m thrilled to present a collection of my best vegan dessert recipes that you can replicate in your kitchen.
Whether you’re a seasoned pastry pro or a newbie who loves baking, this book is your guide to creating modern vegan plated desserts. I've detailed each step, added plenty of photos, and sprinkled in helpful tips to make sure you enjoy the process as much as I did.
Inside "Vegan Modern Plated Desserts"
Inside my ebook, you’ll explore ten exquisite recipes - five stunning vegan plated desserts and five delightful petit fours. I’ve carefully designed each to be a visual feast that’s equally pleasing to the palate. You'll get to try out a range of creations, from the tropical "Exotic Paradise" to the intriguing "Magic Fusion," a harmonious blend of matcha and black sesame.
Vegan Plated Desserts
🌴Exotic Paradise: A delightful mix of flexible ganache, chocolate soil, rum and vanilla gel, coconut microwave sponge, and coconut and rum ice cream.
🍊The Sweet Serenade: Indulge in rough puff pastry, orange sponge cake, diplomatic cream, rhubarb and hibiscus sorbet, rhubarb coulis, and baked rhubarb.
🍵Magic Fusion: Get enchanted with matcha sponge, banana sponge, matcha namelaka, black sesame namelaka, black sesame coverture, burnt sugar and banana ice cream, matcha and black sesame tuile, and black sesame soil.
🥃The Old Fashioned: Relish maple microwave sponge, smoky maple syrup foam, burnt orange and whiskey sorbet, angostura-orange gel, bourbon whiskey caramel pearls, caramel crémeux, and burnt orange peels.
🍫Velvet Temptation: Savor chocolate sponge discs, blackberry crémeux insert, almond inspiration mousse, almond inspiration glaze, chocolate cremeux, cocoa sponge, crystallized almonds, and chocolate discs.
Vegan Petit Fours
🔖Chocolate-Coffee Mousse: Enjoy cocoa nibs sable, luscious chocolate-coffee mousse, cocoa mirror glaze, and chocolate curls.
🔖Lemon Meringue Mini Pie: Love every bit of a sable pastry, zesty lemon curd, and fluffy Italian meringue.
🔖Mini Chocolate Chips Cookies: Relish the tiny bites of these entirely vegan cookies.
🔖Hazelnut Financier: Indulge in the rich flavors of this petite cake.
🔖Strawberry and Lemon Madeleines: Get lost in the taste of lemon madeleines filled with luscious strawberry ganache.
Immerse yourself in my world of vegan modern plated desserts and embark on a culinary adventure that embraces creativity, taste, and compassion. Whether you're vegan, considering going vegan, or simply exploring plant-based options, these recipes are my gift to you - a chance to create unforgettable desserts like a true pastry chef!